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Tiramisu Savoiardi is a ready-to-serve premium frozen dessert created for British cafés, restaurants, hotels, catering menus and retail dessert counters. Tiramisu cream on savoiardi biscuits moisturized with coffee. It offers a consistent handmade-style finish with reliable portion control, elegant presentation and a flavour profile designed to work beautifully with coffee, tea and after-dinner service.
This Chef's Cake product is developed for operators who need consistent quality without compromising on presentation. The frozen format helps protect freshness, supports stock control and enables teams to serve a premium dessert quickly during busy service periods.
| Allergens | Contains gluten, egg, milk and milk products. May contain trace amounts of pistachio, peanut, walnut, almond, hazelnut, sesame products. |
|---|---|
| Storage Conditions | Store in a cold cabinet (-18 °C). Consume within 1 year from the date of production at -18 °C. |
| Thawing Conditions | Thaw at +4 °C for 3 hours. Do not refreeze after thawing Consume within 3 days at +4 °C. |
| Net Weight | 6x 130g |
| Slice Count | 6 |
Vegetable cream [water, fully hydrogenated vegetable oil (palm), sugar, glucose syrup, emulsifiers (polyoxyethylene sorbitan monostearate, polyglycerol esters of fatty acids), stabilizer (sodium carboxymethyl cellulose), acidity regulators (sodium citrates, sodium phosphates), salt, flavoring, colorant (beta carotene)], water, sugar, biscuit [wheat flour, sugar, egg, raising agent (ammonium hydrogen carbonate, sodium hydrogen carbonate), flavorings (lemon, vanillin), salt], mild cream cheese [pasteurized cow's milk, pasteurized cow's milk cream, cheese culture, salt], pasteurized milk, powder cocoa (3.23%), cream, tiramisu flavor (1.84%), white chocolate, coffee mix (1.72%).
Basis: per 100 g
| Nutrient | Value |
|---|---|
| Energy (kcal) | 259.34 |
| Energy (kJ) | 1085.09 |
| Carbohydrate (g) | 39.22 |
| Product Content | |
| Content | Cocoa, Cream, Coffee |
| Allergen Information | |
| Allergen | Gluten, Egg, Milk |
| Dietary Suitability | |
| Diet Type | Vegetarian Suitable |
| Storage & Serving | |
| Storage Type | Frozen |
| Serving Method | Thaw & Serve |
Tiramisu Savoiardi is a premium wholesale tiramisu option for UK foodservice businesses looking to add a classic Italian-style dessert to professional menus. Designed for restaurants, cafés, hotels, caterers, dessert shops and chilled dessert counters, it offers a frozen dessert format that supports consistent service and practical menu planning.
For hospitality operators, tiramisu can be a strong dessert menu choice, but preparing it fully in-house can add labour, consistency and portioning challenges. Tiramisu Savoiardi gives professional kitchens a menu-ready option that can work across plated restaurant service, café displays, hotel menus and catering selections.
As part of a wider frozen dessert range, Tiramisu Savoiardi can help wholesale buyers offer a recognisable chilled dessert while keeping preparation and stock planning more controlled. A classic dessert with operational discipline. Shocking, but useful.
A frozen Tiramisu Savoiardi format can help operators manage portion control, reduced waste and cost management when served in consistent portions. Predictable serving sizes help calculate cost-per-serving, reduce variation and protect dessert margins.
This is especially useful for restaurants, cafés and hotels where tiramisu may be served repeatedly across different service periods. A controlled frozen format helps reduce the risk of uneven portions and supports a more consistent customer experience.
The frozen format supports easier stock planning by allowing professional kitchens to manage availability according to demand. This can reduce unnecessary waste, improve stock control and keep dessert service more predictable across the week.
Tiramisu Savoiardi is suitable for restaurants, cafés, hotels, caterers, dessert shops and chilled dessert counters. Its thaw-and-serve efficiency makes it practical for UK foodservice environments where speed, consistency and simple handling matter.
It can be served as a plated restaurant dessert, displayed in a chilled counter or included in catering menus. It pairs well with coffee service and can help complete an Italian-inspired or premium dessert selection.
As a premium frozen dessert supplier, ChefCakes supports wholesale buyers with tiramisu, cakes, cheesecakes and frozen desserts designed for professional menu use. Tiramisu Savoiardi can help operators support portion control, reduced waste, cost management and efficient service.
